Description
Maboroshinotaki Junmai Ginjo from Mikunihare Shuzo in Toyama is a pure rice ginjo that fully expresses the terroir of this mountainous snowmelt region. Soft, clean water underpins a sake with graceful floral aromas, gentle umami, and a smooth, balanced palate—a refined yet approachable junmai ginjo representing Toyama's best.
Specifications
CategoryJunmai Ginjo
RegionToyama · Toyama Junmai Ginjo →
BreweryMikunihare Shuzo Co.,Ltd
BrandMaboroshinotaki
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Shops
13
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￥1,699
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Mikunihare Shuzo Co.,Ltd
Toyama
At the time of its founding, it was the company name "Iwase Sake Brewery", but in the Showa era, the momentum of the small country in the Nissin and Russo -Japanese War, "Mikuni Sake Brewery [Japan is clear. State] "Change the company name. The characteristic is "Water", and the spring water that sprouted in the warehouse is selected as "Japanese famous water", and the Iwase family of the Kurobe River Spring Water group is hard water and soft water 2. It is used in all processes, as well as water, as well as water. (Toyama Sake Brewery Association)
Est.1887
BrandMaboroshinotaki
Address296 Kurobe Toyama
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