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Description
Shishirin Junmai Daiginjo from Sakaroku Sake Brewing uses Yamada Nishiki at 50% polish. Soft peach and pear aromas, silky texture, and a graceful, lingering finish from Ehime.
Specifications
CategoryJunmai Daiginjo
RegionEhime · Ehime Junmai Daiginjo →
BrandKyohina
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Sakaroku Sake Brewing Co.,Ltd.
Ehime
The first generation Shigeichiro Sakai integrated five breweries and started. At that time, I named it "Sake Roku" one by one from the last name and name of my father, Rokjuro Sakai.
In 1975, he welcomed Mr. Jin, and worked on Tanrei dry pure rice and Daiginjo, which was rare in the prefecture at the time.
Est.1910
BrandKyouhina
Address3279-1 in Uchiko Kita Ehime
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