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Kuromatusenjo Junmai Ginjo Miyamanishiki Migaki55

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Description

It is a liquor that harmonizes the sweetness of the rice and the sourness of the sweetness in the faint ginjo scent. Using a local high -sized sake brewing rice "Miyama Nishiki", it has a solid flavor with low temperature fermentation and has a solid taste.

Specifications
CategoryJunmai Ginjo
RegionNagano
RiceMiyama Nishiki
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
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Senjo Co.,Ltd.

Nagano
Sakura's famous place Shinshu Expressway sake. Sake rice is used by self -polished rice with top -level technology. I am working hard every day to make sake that I do not get tired of drinking and memorable sake.
Est.1866
BrandKuromatsusenjou
Address2432 Kamiyamada Takato Ina -shi Nagano

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