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Description
Kuromatsu Inaten Shiboritate Genshu from Inada Shuzo is a freshly pressed, undiluted seasonal sake released shortly after fermentation, capturing the raw energy of new-brew season. As a genshu, it retains its full natural alcohol content without water dilution, resulting in a bold, vibrant flavor with youthful sharpness. This Nara sake is typically released in winter or early spring and valued for its lively, unpolished character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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