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Description
Kumpeki Tedukuri Junmaishu Dankai is a handcrafted pure rice sake from Kumpeki Shuzo in Aichi, with dankai suggesting a step or staged approach to brewing or aging. This junmai expresses the meticulous, stage-by-stage craftsmanship that defines Kumpeki's tedukuri production philosophy.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Kumpeki Shuzo Co.,Ltd
Aichi
The president himself serves as a forest, and is hand -made with a small amount. The watering water is natural water drawn from 100 meters underground. Using No. 10 yeast and cherry yeast, it features a gentle mouthfeel.
Est.1915
BrandKumpeki
Address88 Yanagihashi small Honmachi Gangnam Aichi 483-8128
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Yakitori (Tare)
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Oden
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