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Kumpeki Tedukuri Honjozo

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Kumpeki Tedukuri Honjozo - Honjozo sake from Kumpeki Shuzo Co.,Ltd, Aichi
Description

Kumpeki Tedukuri Honjozo is a handcrafted honjozo from Kumpeki Shuzo in Aichi, brewed with a small addition of distilled alcohol to enhance fragrance and create a lighter, crisper texture. The tedukuri (handmade) designation reflects the brewery's commitment to small-batch, hands-on production methods.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Kumpeki Shuzo Co.,Ltd

Kumpeki Shuzo Co.,Ltd

Aichi
The president himself serves as a forest, and is hand -made with a small amount. The watering water is natural water drawn from 100 meters underground. Using No. 10 yeast and cherry yeast, it features a gentle mouthfeel.
Est.1915
BrandKumpeki
Address88 Yanagihashi small Honmachi Gangnam Aichi 483-8128
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese