
Description
Kumpeki Tedukuri Honjozo is a handcrafted honjozo from Kumpeki Shuzo in Aichi, brewed with a small addition of distilled alcohol to enhance fragrance and create a lighter, crisper texture. The tedukuri (handmade) designation reflects the brewery's commitment to small-batch, hands-on production methods.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Kumpeki Shuzo Co.,Ltd
Aichi
The president himself serves as a forest, and is hand -made with a small amount. The watering water is natural water drawn from 100 meters underground. Using No. 10 yeast and cherry yeast, it features a gentle mouthfeel.
Est.1915
BrandKumpeki
Address88 Yanagihashi small Honmachi Gangnam Aichi 483-8128
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Pairings
Food type guide
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