A standing incense that makes you feel melon and pears. I also feel the incense like lychee and dragon fruit. Dignified, transparent and smooth mouthfeel.
Tell the techniques that have been inherited for more than 300 years since 1702 (Fifteen Fifteen)
Beautiful Mizuho's famous sake, "Kobe" and "Kozaemon".
Please enjoy the rich taste, richness, and sharpness created by the magnificent nature.
