Junmai from Yukitsubaki Shuzo in Kamo, Niigata, an all-junmai brewery committed since 2011 to pure rice sake without added alcohol. Brewed with natural spring water and low-temperature fermentation, it aims for a transparent, drinkable tanrei umakuchi style that balances rice sweetness with a clean finish.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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