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Koshinohakugan Junmai Ginjo

Koshinohakugan Junmai Ginjo - Junmai Ginjo sake from Nakagawa Shuzo Co.,Ltd, Nigata
Description

Koshi Tanrei rice polished to 50% is the foundation of this junmai ginjo from Nagaoka, Niigata. The Niigata-bred variety contributes a clean, layered palate with soft umami and a composed ginjo fragrance, reflecting the brewery's focus on elegant, non-tiring sake.

Specifications
CategoryJunmai Ginjo
RegionNigata
RiceKoshi Tanrei
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Nakagawa Shuzo Co.,Ltd

Tottori
"In addition to the traditional" Fukuju Sea ", we have raised" Inaba Tsuru ", which has been particular about local rice since 1989. Subunzo has won 10 degrees in the National Appraisal Award in 1980. The achievements that revived the local specialty rice "powerful" are also great. "
Est.1828
BrandInabatsuru
Address2-305 Kawamachi Tottori Tottori

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