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Koshinohakugankuromatsu

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Koshinohakugankuromatsu - Other sake from Nakagawa Shuzo Co.,Ltd, Niigata
Description

Kuromatsu is the everyday table sake from this Nagaoka, Niigata brewery, built on Gohyakumangoku milled to 60%, which is unusually high for a futsushu. Brewed to be slightly dry with restrained umami, it earned the highest gold award in the warmed sake category at the 2020 National Kan-sake Contest.

Specifications
CategoryOther
RegionNiigata
RiceGohyakumangoku
Polish Ratio60%

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Nakagawa Shuzo Co.,Ltd

Tottori
"In addition to the traditional" Fukuju Sea ", we have raised" Inaba Tsuru ", which has been particular about local rice since 1989. Subunzo has won 10 degrees in the National Appraisal Award in 1980. The achievements that revived the local specialty rice "powerful" are also great. "
Est.1828
BrandInabatsuru
Address2-305 Kawamachi Tottori Tottori
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese