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Description
Koshinobairi Sukkiri Karakuchi Umeshu is a crisp, dry-style plum liqueur from DHC Shuzo in Kita-ku, Niigata City. Using the clean brewing water and sake base of this Niigata brewery (founded as Oguro Shuzo in 1908, acquired by DHC in 2014), this umeshu pursues a lighter, refreshingly dry profile compared to traditional sweet plum liqueurs.
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Niigata Hitotsubu Shuzo Co.,Ltd
Nigata
It has a history of about 450 years as a system to guarantee food safety, and has been accompanied by "Kosha authentication", which is accepted around the world, and has origami.
Est.1908
BrandKayama
Address1-6-1 Kita-ku Niigata Niigata
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