Hokkaido-grown rice polished to 70% forms this Homon honjozo under the Kitanonishiki label from Kobayashishuzo in Iwamizawa, Hokkaido. The brewery uses only Hokkaido ingredients and this honjozo represents the accessible, clean everyday tier of their northern-identity lineup.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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