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Description
Brewed at Japan's easternmost sake brewery in Nemuro, Hokkaido, this junmai daiginjo genshu is a limited commemorative release marking 130 years of the brewery's history. Cold-fermented in Nemuro's sub-arctic climate, it showcases the clean, focused style the brewery is known for, bottled undiluted at full genshu strength.
Specifications
CategoryJunmai Daiginjo
RegionHokkaido · Hokkaido Junmai Daiginjo →
BreweryUsui Katsusaburo Store
BrandKitanokatsu
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Usui Katsusaburo Store
Hokkaido
Nemuro, Hokkaido, where the easternmost part of Japan, Asahi is the fastest in Asahi. The sea of Okhotsk spreads out, and the northern territory is scattered right in front of you. Sake "Northern Katsu" is a brand that was born in Nemuro City in September 18, 1907, a hundred years ago. Based on the stable climate and the environment blessed with nature, such as the fact that the air is loved and the change of the four seasons is clear, the traditional technologies that are dedicated to the basics of sake brewing are this rich and delicate flavor. Has created. We will deliver romantic sake, where the time and craftsmanship of the craftsmanship are sober, from the northern land. (Hokkaido Sake Brewery Association)
Est.1887
BrandKitanokatsu
Address1-6 Tokiwamachi Nemuro -shi Hokkaido
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
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