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Description
Kishinomatsu Josen is a honjozo from KK Yamagishi Saketen in Nagano Prefecture, a landlocked region with a cool climate and long brewing tradition. The josen designation indicates a standard quality tier, and the addition of a small amount of distilled alcohol typical of honjozo contributes a lighter, cleaner finish.
Specifications
CategoryHonjozo
RegionNagano · Nagano Honjozo →
BreweryKK Yamagishisaketen
BrandKishinomatsu
RiceMiyama Nishiki
ABV15%
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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