Momoyama is a long-running standard label from this Fushimi brewery, crafted with soft water from the Goko spring aquifer and designed as a gently flavored, easy-drinking everyday sake. The brewery has produced sake in Kyoto's Fushimi district since its founding in 1781.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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