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Description
This Tokubetsu Junmai from Kinshi Masamune uses Gohyakumangoku rice at 60% polish. Balanced rice umami with a dry, clean palate and gentle acidity — a versatile food companion.
Specifications
CategoryTokubetsu Junmai
RegionKyoto
BreweryKinshimasamune Co.,Ltd
BrandKinshimasamune
RiceGohyakumangoku
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
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