Description
This Tokubetsu Junmai from Kinshi Masamune uses Gohyakumangoku rice at 60% polish. Balanced rice umami with a dry, clean palate and gentle acidity โ a versatile food companion.
Specifications
CategoryTokubetsu Junmai
RegionKyoto
BreweryKinshimasamune Co.,Ltd
BrandKinshimasamune
RiceGohyakumangoku
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
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Light body refreshes the palate
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Yakitori (Tare)
Japanese
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Oden
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