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Liqueur

Kinshachi Kyohou SHU

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Kinshachi Kyohou SHU - Liqueur sake from Moritakinshachi Shuzo Co.,Ltd, Aichi
Description

A sake cocktail blended with a ripe Kyoho juice from the Chita Peninsula and the Junmai sake prepared by the Aichi prefecture's sake rice "Yumogenka". The sugar, acidity, fragrances, etc. are not added, and the advantages of each taste are utilized.

Specifications
CategoryLiqueur
RegionAichi
RiceYume Ginga
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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Moritakinshachi Shuzo Co.,Ltd

Aichi
Handa and Kamezaki, Aichi Prefecture, are a famous brewery that once enriched as "Chinese sake", and we strive to make careful sake one by one at the traditional brewery that inherits the brewing technology at that time.
Est.1848
BrandKinshachi
AddressKamezaki Handa Aichi
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine