Description
Junmai Daiginjo brewed with an emphasis on harmony. It is a gem with an excellent balance of aroma, sweetness and acidity that you won't get tired of drinking. With its elegant ginjo aroma and mellow taste, it is ideal as a companion to Japanese meals such as boiled fish.
Specifications
CategoryJunmai Daiginjo
RegionAichi · Aichi Junmai Daiginjo →
BrandKinshachi
RiceYamada Nishiki
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Moritakinshachi Shuzo Co.,Ltd
Aichi
Handa and Kamezaki, Aichi Prefecture, are a famous brewery that once enriched as "Chinese sake", and we strive to make careful sake one by one at the traditional brewery that inherits the brewing technology at that time.
Est.1848
BrandKinshachi
AddressKamezaki Handa Aichi
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Yakitori (Tare)
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Simmered Fish
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