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KichoJunmaishu

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KichoJunmaishu - Junmai sake from Ueda Shuzo Co.,Ltd, Nara
Description

Brewed at Ueda Shuzo using underground spring water from beneath Ikoma Mountain and sake rice varieties including Yamada Nishiki and Nara's own Tsuyuhakaze, this junmai reflects a brewery tradition stretching back more than 400 years. The sake aims to complement everyday cooking rather than stand apart from it, favoring a comforting, rice-forward flavor.

Specifications
CategoryJunmai
BrandKicho
ABV15%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Ueda Shuzo Co.,Ltd

Nara
Mori who was selected as "modern master craftsmanship" with the motto "I have a heart in sake" Based on the Ikomayama underwater water and the finest rice A famous sake born after aging.
Est.1558
BrandSeichou
Address866-1 Ichibemachi Ikoma Nara
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese