Description
Kawatsuru Sinmaisinsyu Siboritate is a freshly pressed junmai new-season sake made from the year's first rice harvest at 70% polishing. Once-pasteurized to lightly set the flavor, it retains the bright, water-fresh character of shinmai rice alongside clean acidity and lively umami.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Kawatsuru sake brewery Co.,Ltd
Kagawa
Since its founding in 1891, Sanuki pursues the taste of the raw rice in Kannon -ji Temple. It is a warehouse grown in a warm climate in Setouchi.
Est.1891
BrandKawatsuru
Address836 Hon Omachi Kannonji Kagawa
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