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Description
Kawatsuru Junmai Ginjo Bizenomachi uses Bizen Omachi rice from the historical Bizen region of Okayama Prefecture, one of the most prized terroir-specific expressions of this ancient variety. In Kagawa's hands, Bizen Omachi's characteristic depth and mineral richness are shaped by ginjo-level craftsmanship, yielding a sake with earthy complexity, full body, and a long, satisfying finish.
Specifications
CategoryJunmai Ginjo
RegionKagawa · Kagawa Junmai Ginjo →
BrandKawatsuru
RiceOmachi
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Kawatsuru sake brewery Co.,Ltd
Kagawa
Since its founding in 1891, Sanuki pursues the taste of the raw rice in Kannon -ji Temple. It is a warehouse grown in a warm climate in Setouchi.
Est.1891
BrandKawatsuru
Address836 Hon Omachi Kannonji Kagawa
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