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Description
This limited honjozo from Kawatsuru in Kagawa is bottled muroka namazake, meaning it is unfiltered and unpasteurized, in contrast to the standard Extradry Honjozo that receives heat treatment. The namazake treatment injects vivid freshness and a lively textural energy into what is otherwise a clean, dry honjozo framework, creating an engaging seasonal release.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Kawatsuru sake brewery Co.,Ltd
Kagawa
Since its founding in 1891, Sanuki pursues the taste of the raw rice in Kannon -ji Temple. It is a warehouse grown in a warm climate in Setouchi.
Est.1891
BrandKawatsuru
Address836 Hon Omachi Kannonji Kagawa
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Food type guide
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