
Description
Karakuchi Kinogawa from Kinokawa in Isahaya, Nagasaki, uses rice polished to 68% in this dry-style sake. The brewery's focus on food-friendly, dry profiles makes this a clean, accessible expression designed to complement a wide range of dishes.
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Kinokawa Co.,Ltd
Nagasaki
In 1982, four breweries of chicken shop brewing, dawn sake brewing, Unzen Sake Brewery, and Konbatake Sake Brewery in Saga Prefecture were born by merging and transferring business rights.
They are carefully brewed with Kumamoto yeast and local ingredients, and aim for a delicious food that will never get tired forever, according to the rich Sansai.
Est.1839
BrandKinokawa
Address17-4 Tsuchishi Isahaya -shi Nagasaki
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
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Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
