Skip to main content
Pull to refresh

Kanpakusengen

Rate this sake
🍶
Description

Reihou rice, a variety widely cultivated in Kyushu for sake production, is polished to 65% for this junmai from Senryu Shuzo in Nagasaki. Brewed with soft spring water from the Kitamatsuura Peninsula, it reflects the traditional approach of this 1688-founded brewery to producing clean, regionally grounded pure rice sake.

Specifications
CategoryJunmai
RiceReiho
ABV15%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

Loading prices...

Reviews

Check-ins & reviews (0)

No reviews yet. Be the first to review!

Senryushuzo Co.,Ltd

Senryushuzo Co.,Ltd

Nagasaki
Founded Genroku Foundation, Sake Brewery 300 years. The traditional sake brewing that is not swept away in the times is still stubborn.
Est.1688
BrandHonjin
Address209 Nagasaka Egu Sasebo Nagasaki
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese