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Tokusen Konamaikizakari

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Description

Tokusen Konamaikizakari is a ginjo using Yamada Nishiki polished to 55% from Senryu Shuzo in Nagasaki. The tokusen (superior) designation marks this as the benchmark ginjo expression in the Honjin lineup, combining local Nagasaki water with polished Yamada Nishiki.

Specifications
CategoryGinjo
RegionNagasaki
RiceYamada Nishiki
ABV14%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

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Senryushuzo Co.,Ltd

Senryushuzo Co.,Ltd

Nagasaki
Founded Genroku Foundation, Sake Brewery 300 years. The traditional sake brewing that is not swept away in the times is still stubborn.
Est.1688
BrandHonjin
Address209 Nagasaka Egu Sasebo Nagasaki
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Green Curry
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Yakitori (Tare)
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