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Kannihonkai Junmainigorizake Shirobuta

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Description

Nihonkai Shuzo's Shirobuta nigorizake blends Gohyakumangoku and Hana Echizen at 65% polish for a creamy, cloudy texture with mild sweetness and a rich smooth finish.

Specifications
CategoryOther
RegionShimane
RiceGohyakumangoku, Hana Echizen
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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