🍶
Description
Kamiyo is a sake whose name means 'Age of the Gods,' an evocative reference to ancient Shinto mythology. Produced in the historic sake region of Okayama, the birthplace of sake culture in ancient Japan known as Kibi no Kuni, it draws on the region's long brewing heritage and prized local water to deliver a sake with gentle, classical character and a clean, composed finish.
Specifications
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese