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Description
Junmaishu named Asamushi, referencing the hot spring town on the Shimokita Peninsula, from this northernmost Honshu brewery. All sake is pressed through traditional wooden fune-shibori, contributing the house style of full, dry flavor.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Est.1981
BrandSekinoi
Address1-5-15 Yanagimachi Mutsu Aomori
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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