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Description
Junmai Shiboritatenama is a freshly pressed, unpasteurized junmai from Kagura Shuzo in Mie Prefecture on the Kii Peninsula. The shiboritatenama style captures the sake at its most vibrant state, immediately after pressing and without heat treatment, making it a seasonal, time-sensitive expression.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Kagura Shuzo
Mie
As a local sake brewery, we protect the culture of sake brewing and have been patronized by everyone in the area.
Est.1858
BrandKagura
Address326 Muroyama Yokkaichi Mie
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
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Green Curry
Spicy
Yakitori (Tare)
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Simmered Fish
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Oden
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