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Description
Misato Nishiki, a rare cross of Miyama Nishiki and Yamada Nishiki grown exclusively in Ogata Village, Akita, is polished to a junmai ginjo level and brewed with Mount Chokai water. The result is a nimble, supple sake with a soft fruity nuance and a sharp, clean finish.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BreweryTakahashishuzoten Co.
RiceMisato Nishiki
ABV16.2%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Takahashishuzoten Co.
Yamagata
Located on the border between Yamagata and Akita prefectures in Meiji 35, the underground water from Mt.
Est.1902
BrandTouhokuizumi
Address57 Shibura Ichigi Yusa Sankai Yamagata
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