Description
Junmai Ginjo Kajokotobuki Dewasansan spotlights the Dewasansan rice variety, a pride of Yamagata's agricultural and brewing heritage. Kotobuki Toraya Shuzo employs this locally developed sake rice in a junmai ginjo framework, emphasizing regional authenticity. Dewasansan contributes a mild, clean character well suited to the fruity ginjo style.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BrandKajokotobuki
RiceDewa Sansan
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Kotobuki Toraya Shuzo Co., Ltd.
Yamagata
Rock and Yumame inhabits the Takase River in Kuramae, and fireflies fly in the summer. We make alcohol with plenty of natural extract in such a natural environment.
Est.1715
BrandKajoukotobuki
Address93-1 Nakazato Kitada Yamagata Yamagata
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Food type guide
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