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Description
Takayama Sakura is a junmai daiginjo from Oitashuzouten in Gifu prefecture, named after the historic mountain city of Takayama, where the brewery operates. Rice is polished to 50% or below and brewed without added alcohol, producing a premium sake with elegant floral aromas and a refined, clean body. The sakura theme evokes the seasonal beauty of Hida-Takayama, where cherry blossoms are a celebrated local tradition.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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