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Onikoroshi Junmai Daiginjo Genshu

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Onikoroshi Junmai Daiginjo Genshu - Junmai Daiginjo sake from Oita Shuzo Co.,Ltd, Gifu
Description

It is a prize for the Monde Selection Gold Award for 3 years! A refreshing, ginjo scent full -lucrative incense is a unique dry ginjo sake. Please enjoy the real taste recognized by Europe.

Specifications
RegionGifu
RiceHida Homare
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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₩21,000
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Where to Drink

1 venue

Spotted on these restaurants' public menus — selections change often, confirm with the venue.

San Francisco, CA · United States

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Oita Shuzo Co.,Ltd

Gifu
In 1991, the brewing area was relocated from the center of Takayama to Kiyomi Village, which is rich in nature (currently Kiyomi, Takayama City). The water used is a rich underwater water in the Hida Mountains. The rice used is rice suitable for sake brewing, including "Hida Horikare" from Hida. Inside the factory, there are several large -capacity tanks that can reach the third floor, and it is managed 24 hours a day by the latest equipment such as temperature sensors.
Est.1720
BrandHidajiman
Address1928 Makigen-dong Kiyomi Takayama-shi Gifu 506-0101
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese