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Description
Brewed with spring water from the Minami Alps, this Honjozo has a mineral driven nose of cherry, peach, grapefruit, and green bamboo. The palate is smooth and layered, with notes of peach, dried apple, and rice cracker alongside a savory umami and a hint of ocean brine. It finishes dry and pairs naturally with seafood and other ocean fare.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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