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Description
Brewed with Miyagi-grown Kura no Hana rice polished to 45%, this junmai daiginjo from Uchigasaki Brewery — the oldest sake producer in Miyagi, founded in 1661 — is crafted using traditional cold-weather brewing and Nanbu Toji techniques. It took Gold at the IWC 2024 in the junmai daiginjo category, and has won Gold at the National New Sake Awards. Gentle, elegant aromas lead into a full, unhurried richness with a clean, satisfying finish.
Specifications
CategoryJunmai Daiginjo
RegionMiyagi · Miyagi Junmai Daiginjo →
BreweryUchigasaki Brewing Co.
BrandHoyo
Polish Ratio45%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
1
Shops
1
Offers
$39.00
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Where to Drink
2Selections, prices and hours change. Please confirm with the venue before you go.
San Francisco, CA · United States
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Uchigasaki Brewing Co.
Miyagi
A long -established store that walked with Tomiya
Without being content with tradition and achievements
The gaze is always half a step ahead
Est.1661
BrandHouyou
Address27 Tomiya Tomiya Kurokawa Miyagi
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese
