Description
Hoyo Honzojo Michinoku Onikoroshi from Uchigasaki Brewing in Miyagi is an extremely dry sake with a sake meter value of +15, brewed at Japan's oldest active sake brewery, founded in 1661. Rice is polished to 60% for this crisp, clean honjozo that pairs cleanly with food without overpowering it.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Uchigasaki Brewing Co.
Miyagi
A long -established store that walked with Tomiya
Without being content with tradition and achievements
The gaze is always half a step ahead
Est.1661
BrandHouyou
Address27 Tomiya Tomiya Kurokawa Miyagi
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Food type guide
General guidance on food categories that tend to suit this style🥇
White Fish Sashimi
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
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Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
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Shrimp Tempura
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
4
Silver Fish Sushi
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
5
Crab (Boiled/Grilled)
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
6
Blue Fish Sashimi
Seafood
★★★★☆
Clean and crisp profile enhances delicate seafood flavors
7
Lean Tuna Sushi
Seafood
★★★★☆
Clean and crisp profile enhances delicate seafood flavors
8
Grilled Conger Eel
Seafood
★★★★☆
Clean and crisp profile enhances delicate seafood flavors