Brewed in Shimane at Aoto Shuzo under the Horoyoi label, this tokubetsu honjozo bears the Shinwa no Kuni Izumo Omiki designation, referencing Izumo's deep connection to Shinto ritual sake. Rice polished to 65% gives it a clean, ceremonial style.
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
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