Description
Gohyakumangoku polished to 65% is used in this muroka junmai from Aoto Shuzo in Yasugi, Shimane. Without filtration, the sake retains its natural rice umami balanced by a clean acidity that pairs well with a range of dishes. Soft Shimane groundwater supports a gentle mouthfeel that warms well when heated.
Specifications
CategoryJunmai
RegionShimane · Shimane Junmai →
BreweryAoto Shuzo Co.,Ltd
BrandHoroyoi
RiceGohyakumangoku
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Aoto Shuzo Co.,Ltd
Shimane
It is a small sake brewery that is deep, rich in nature in Yasugi City, Shimane Prefecture. Mori, who has a good and high -quality groundwater and koji rice that determines the taste of sake, is made by Mori, who has a good skill, using Shimane Nita rice, which is famous nationwide. (Shimane Sake Brewery Association)
Est.1895
BrandHoroyoi
Address1164-4 Fube Hirose Yasugai -shi Shimane
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese