Horoyoi Dandan Murokajummaishu

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Description

Gohyakumangoku polished to 65% is used in this muroka junmai from Aoto Shuzo in Yasugi, Shimane. Without filtration, the sake retains its natural rice umami balanced by a clean acidity that pairs well with a range of dishes. Soft Shimane groundwater supports a gentle mouthfeel that warms well when heated.

Specifications

CategoryJunmai

RegionShimane

BreweryAoto Shuzo Co.,Ltd

BrandHoroyoi

RiceGohyakumangoku

Polish Ratio65%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Aoto Shuzo Co.,Ltd

Shimane

It is a small sake brewery that is deep, rich in nature in Yasugi City, Shimane Prefecture. Mori, who has a good and high -quality groundwater and koji rice that determines the taste of sake, is made by Mori, who has a good skill, using Shimane Nita rice, which is famous nationwide. (Shimane Sake Brewery Association)

Est.1895

BrandHoroyoi

Address1164-4 Fube Hirose Yasugai -shi Shimane

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Horoyoi Dandan Murokajummaishu

Aoto Shuzo Co.,Ltd

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