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Horai Jikakumi

Horai Jikakumi - Ginjo sake from Watanabe Shuzoten, Gifu
Description

Hida Homare at 55% polish drives this ginjo, which is offered as a direct-draw expression from the brewery's own well fed by Northern Alps snowmelt. The controlled ginjo aroma is gentle and non-tiring, paired with a clean and subtly elegant palate in the style the Hida brewery has refined over generations.

Specifications
CategoryGinjo
RegionGifu
BrandHorai
RiceHida Homare
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Watanabe Shuzoten

Gifu
Furukawa -cho, Hida -shi, where the Horai sake brewery is located, is located at the northernmost tip of Gifu Prefecture and is located in the Furukawa basin surrounded by mountains such as the Northern Alps Mountains and the Hida Mountains at an altitude of more than 3,000 meters above sea level. "The streets of Hida Furukawa have elegant and old -fashioned as much as they are. Ryotaro Shiba ("Shake the Road") is that it has not been a tourism, and even makes you feel the intimate, facial expressions, or personality that can not be attached. " Ichinomachi, which is lined with old -fashioned old merchants, shows a calm sloppy, and there is still a more moist feeling along the Seto River, where the storehouse of the white wall black waist wall continues.
Est.1870
BrandHorai
AddressIchinomachi Furukawa Hida -shi Gifu

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