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Description
Honjozo nigorizake from Sogen Sake Brewery in Suzu, Ishikawa, brewed with Ishikawa-grown Gohyakumangoku and glutinous rice at 65% polish. Produced at one of Noto Peninsula's oldest breweries and birthplace of the Noto toji tradition, this active cloudy sake carries gentle carbonation, creamy moromi sweetness, and a clean, lively finish.
Specifications
CategoryHonjozo
RegionIshikawa
BrewerySogen Sake Brewery Co.,Ltd
BrandSogen
RiceGohyakumangoku, Sticky Rice
ABV15%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Sogen Sake Brewery Co.,Ltd
Ishikawa
Successful Ginjo sake, which has a fruity and delicate taste, succeeded in quality
While learning about old -fashioned sake brewing called "Noh style",
I am proud of my new sake brewing that I never imitate.
Est.1768
BrandSougen
Address24-22 Munekomachi Suzu Suzu Ishikawa
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