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Description
Yamada Nishiki polished to 55% forms this entry-level junmai in Sogen's Samurai series, brewed at the origin point of the Noto Toji tradition in Suzu, Ishikawa. The style delivers creamy, savory rice character with a hint of brown sugar sweetness, balanced by a dry, juicy finish. Soft groundwater from the mountain behind the brewery is used throughout fermentation.
Specifications
CategoryJunmai
RegionIshikawa
BrewerySogen Sake Brewery Co.,Ltd
BrandSogen
RiceYamada Nshiki
ABV16%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth โ the everyday staple of Japan.
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Reviews
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Sogen Sake Brewery Co.,Ltd
Ishikawa
Successful Ginjo sake, which has a fruity and delicate taste, succeeded in quality
While learning about old -fashioned sake brewing called "Noh style",
I am proud of my new sake brewing that I never imitate.
Est.1768
BrandSougen
Address24-22 Munekomachi Suzu Suzu Ishikawa
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