Miyama Nishiki and Mitsu Hikari rice, both polished to 65%, form the base of this honjozo from Baba Honten Shuzo in Chiba under the Kozen label. Miyama Nishiki's cold-region character is complemented by the Mitsu Hikari variety.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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