Description
Hokosugi Jinguhizamoto is a honjozo from Kawabu Jozo in Taki, Mie, brewed with water and rice tied to the traditions of the nearby Ise Shrine region. The name references the sacred origin of the brewing water, reflecting the brewery's deep connection to the spiritual and agricultural heritage of Ise.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Kawabu Jozo Co.,Ltd
Mie
The founding in 1858 is close to Ise Jingu Shrine. It continues to make many beauty, such as sake, soy sauce, and miso.
Est.1857
BrandHokosugi
Address234 Gokatsura Taki Taki Mie
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Pairings
Food type guide
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