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Description
Gohyakumangoku rice polished to 55% for this ginjo from Toyama's Masuda Brewery, using one of Niigata-origin's most iconic sake rice varieties. Gohyakumangoku tends toward a lighter, crisper profile compared to Yamada Nishiki, lending a clean, refreshing quality to this approachable ginjo.
Specifications
CategoryJunmai Ginjo
RegionFukuoka
BreweryShinozaki Co.,Ltd
BrandHiramatsu
RiceYamada Nishiki
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Shinozaki Co.,Ltd
Fukuoka
It is a sake "Hiramatsu" proposed by Shinozaki, a familiar brewery, who is familiar with "Kunikiku Ama Zake". (Under the company's jerk "Using koji to excite people around the world", we continue to make stories without being bound by sake, shochu, and amazake. This time, we will excite everyone.)
BrandKunigiku
Address185 Hara Matsu Asakura Fukuoka
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★★★★☆
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Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine