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Description
Hayaseura Junmai Ginjoshu is a core junmai ginjo expression from Miyakehikoemonshuzo, showcasing the clean water and cool climate of Fukui Prefecture. The pure-rice brewing brings forward a rounded umami depth alongside bright ginjo aromatics, with a balanced finish that makes it highly versatile at the table.
Specifications
CategoryJunmai Ginjo
RegionFukui · Fukui Junmai Ginjo →
BreweryMiyakehikoemonshuzo Co.,Ltd
BrandHayaseura
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Miyakehikoemonshuzo Co.,Ltd
Fukui
Kuramoto in Mihama -cho, Fukui Prefecture. Near Wakasa Bay Bay Hayaseura Port, Noboru Noto and Masanobu Nakakura, and Mr. Norihiko Miyake has been built by Kuramoto and Miyake. It is said to be "liquor" and attracts the dry sake. I am working hard to make a refreshing sake brewing that does not get tired of drinking. The brewery that I want those who really love sake to love.
Est.1718
BrandHayaseura
Address21-7 Hayase Mihama Mikata Fukui
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Food type guide
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Mixed Hot Pot
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