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Hatsumago New ginrei

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Description

A junmai brewed from Yamagata-grown Dewa no Sato rice using the brewery's all-kimoto approach in Sakata. The New Ginrei label was developed as a modern iteration of a long-running house product, retaining the kimoto character of deep umami and a clean, refreshing finish.

Specifications
CategoryJunmai
RegionYamagata
RiceDewa no Sato
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Touhokumeijo Co., Ltd.

Yamagata
Since its inception, we have been consistently cherishing sake brewing through production. It deepens the koku, expands the taste, improves the sharpness, and draws the original taste of sake.
Est.1893
BrandHatsumago
Address125-3 Higashiyama Jurizuka Village Sakata Yamagata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine