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Junmai Ginjo

Harubaru

by Seto Shuzoten Co.,Ltd  ·  Kanagawa
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Description

A light and tasteful royal road that invites your heart to memories of a distant day. Junmai Ginjo Sake by combining Kumamoto yeast and Omachi. Kumamoto yeast has KA1 and KA4, and this sake is due to orthodox KA1. It is an impression that is brighter and wider than association 9.

Specifications
CategoryJunmai Ginjo
RegionKanagawa
BrewerySeto Shuzoten Co.,Ltd
RiceOmachi
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Seto Shuzoten Co.,Ltd

Kanagawa
The Seto Sake Brewery was founded in Keio's first year (1865). It is a sake brewery in Kaiseicho, Kanagawa Prefecture. He had been suspended in his own brewing in 1980, but resumed brewing in 2018. It was the beautiful rural scenery in Kaiseicho that moved us to restart. A rice field that shows the expressions of the four seasons, the babbling of the waterway, and an old private house with a thatched roof. What kind of sake is born from this landscape that relaxes the hearts of people? From such a thought, the reconstruction of the sake brewery went up.
Est.1865
BrandSakatanishiki
Address17 Kanaijima Kaisei Ashigara Kanagawa
WebInstagramFacebook

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