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Description
A junmai brewed with Dewa Kirari rice at 60% polishing, emphasizing the variety's clean, full umami character. The Dewa Kirari grain's large white heart allows it to produce refined sake without aggressive milling, and this bottle is designed for versatility across serving temperatures.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Takenotsuyu Co.
Yamagata
National New Sake Appraisal Local US Division Continuous Gold Trade Record record in Japan. Sake from 100 % of the rice water god. Completely fermented in the natural environment of Dewa Sanzan. FIRST OF JIZAKE, which is in harmony with the dishes that have the flavor of the ingredients, have been well received in 15 countries around the world.
Est.1858
BrandTakenotsuyu
Address133 Inamata Nittaya -mae Haguro Tsuruoka -shi Yamagata
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Food type guide
General guidance on food categories that tend to suit this style🥇
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7
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Oden
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★★★★☆
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