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Hachitsuru Sakuramai Kasuminigorizake

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Description

Hachitsuru Sakuramai Kasuminigorizake is an unfiltered nigori sake with a cloudy, mist-like (kasumi) appearance, brewed using Sakuramai rice at the Hachitsuru Factory of Hachinohe Shurui. The sakura (cherry blossom) naming evokes springtime and the soft sweetness of partially filtered sake, where rice solids left in suspension add texture and gentle sweetness. Hachinohe's 240-year brewing tradition underpins this festive, seasonal expression.

Specifications
CategoryOther
RegionAomori
ABV15%
Polish Ratio75%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

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Hachinohe Shurui.Co.,Ltd Hachitsuru Factory

Aomori
The company was founded in the late Edo period, the 11th Shogun Tokugawa Iezai (1786). Originally, Hachimoto Hachimon, who was originally a kimono dealer, was a long -established storehouse that has been inheriting the tradition since its founding, buying a liquor store and starting sake brewing. (Aomori Sake Brewery Association HP)
Est.1786
BrandHachitsuru
Address1 Yatsukamachi Hachinohe Aomori
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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