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Description
Goshin Junmai Ginjo Namachozo is a fresh-preserved junmai ginjo from Gojo Shuzo in Gojo City, Nara, maintaining its lively character through single-pasteurization storage. The Yoshino River valley's pure water and Nara Prefecture's position as Japan's most historically significant brewing region define this clean, aromatic nama expression.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Reviews
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Gojo Shuzo Co.,Ltd
Nara
The sake of this brewery, which is blessed with the soft water of the cold north wind and the Kongo mountain system, is the local area for many years.
In recent years, I have been focusing on making Ginjo sake.
We also use it at a top -notch hotel restaurant.
Est.1924
BrandGoshin
Address1-1-31 Imai Gojo Nara
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Pairings
Food type guide
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